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¹ National Association for Sport and Physical Education.The Fitness Equation: Physical Activity + Balanced Diet = Fit Kids.Reston, VA: National Association for Sport and Physical Education, 1999.

² U.S. Department of Agriculture. Dietary Guidelines for Americans, 2010. Available at: http://www.cnpp.usda.gov/dietaryguidelines.htm.

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³ U.S. Department of Health and Human Services. Healthy People 2010. Available at: http://www.cdc.gov/nchs/healthy_people/hp2010.htm.

⁴ Centers for Disease Control and Prevention. CDC Behavioral Risk Factor Surveillance Survey. Available at: http://www.cdc.gov/brfss/.

⁵ U.S. Department of Health and Human Services. Healthy People 2020. Available at: http://www.healthypeople.gov/2020/default.aspx.

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⁶Gallup-Healthways Well-Being Index, Jan. 2-Dec. 29, 2013. Available at: http://www.gallup.com/poll/167645/vermont-no-frequent-exercise-produce-consumption.aspx.

⁷ Rideout, Victoria J., Foehr, Ulla G., and Roberts, Donald F. Generation M2: Media in the Lives of 8- to 18-Year-Olds. Rep. Menlo Park: Henry J. Kaiser Family Foundation, 2010.

⁸ Centers for Disease Control and Prevention. Vital Signs: Where's the Sodium? Available at: http://www.cdc.gov/VitalSigns/pdf/2012-02-vitalsigns.pdf.

⁹ U.S. Department of Agriculture. Creating Access to Healthy, Affordable Food. Available at https://www.ers.usda.gov/topics/food-choices-health/food-access/.

¹⁰ Nord, Mark, Andrews, Margaret, and Carlson, Steven. Household Food Security in the United States, 2008. Rep. U.S. Department of Agriculture, Economic Research Service, 2009.

¹⁰ Nord, Mark, Andrews, Margaret, and Carlson, Steven. Household Food Security in the United States, 2008. Rep. U.S. Department of Agriculture, Economic Research Service, 2009.

¹¹ Ogden, C.L., Carroll, M.D., Kit, B.K., Flegal, K.M. Prevalence of Obesity in the United States, 2009-2010. U.S. Cleanmymac 3 5 1 download free. Centers for Disease Control and Prevention, National Center for Health Statistics Data Brief, January 2012; Available at: http://www.cdc.gov/nchs/data/databriefs/db82.pdf.

¹² Wang, Y Claire, McPherson, Klim, Marsh, Tim, Gortmaker, Steven L., Brown, Martin. Health and Economic Burden of the Projected Obesity Trends in the USA and the UK. The Lancet; 2011.

¹³ Hedley, A.A., Ogden, C.L., Johnson, C.L., Carroll, M.D., Curtin, L.R., and Flegal, K.M. Overweight and Obesity Among US Children, Adolescents, and Adults, 1999-2002. Journal of the American Medical Association; 2004.

¹⁴ Flegal, K.M., Carroll, M.D., Kuczmarski, R.J., and Johnson, C.L. Overweight and Obesity in the United States: Prevalence and Trends, 1960-1994. International Journal of Obesity and Related Metabolic Disorders; 1998.

¹⁵ Centers for Disease Control and Prevention. National Health and Nutrition Examination Survey. 2003-2008. Available at: http://www.cdc.gov/ncbddd/disabilityandhealth/documents/obesityfactsheet2010.pdf.

¹⁶ Robert Wood Johnson Foundation. Weather live 1 9. F As In Fat: How Obesity Threatens America's Future. 2010. Available at: http://www.rwjf.org/files/research/20100629fasinfatmainreport.pdf.

¹⁷ Institute of Medicine of the National Academies. Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation. Report Brief, May 8, 2012. Available at: http://www.nationalacademies.org/hmd/Reports/2012/Accelerating-Progress-in-Obesity-Prevention.aspx.

¹⁸ National Association for Sport and Physical Education. 2010 Shape of the Nation Report. Available at: http://www.shapeamerica.org/advocacy/son/upload/Shape-of-the-Nation-2010-Final.pdf.

¹⁹ Centers for Disease Control and Prevention. Vital Signs: Adult Obesity. 2010. Available at: http://www.cdc.gov/vitalsigns/AdultObesity/.

²⁰ Dor, Avi, Christine Ferguson, Casey Langwith, and Ellen Tan. A Heavy Burden: The Individual Costs of Being Overweight and Obese in the United States. Washington, DC: The George Washington University School of Public Health and Health Services Department of Health Policy; 2010.

²¹ American Heart Association. Teaching America's Kids About A Healthy Lifestyle. 2010. Available at: http://www.heart.org/idc/groups/heart-public/@wcm/@adv/documents/downloadable/ucm_301728.pdf.

²² National Association for Sport and Physical Education/American Heart Association. 2012 Shape of the Nation Report: Status of Physical Education in the USA. Available at: http://www.shapeamerica.org/advocacy/son/2012/upload/2012-Shape-of-Nation-full-report-web.pdf.

²³ Physical Activity Council. 2014 Participation Report. Available at: http://www.physicalactivitycouncil.com/PDFs/current.pdf.

²⁴ Centers for Disease Control and Prevention. [Youth Risk Behavior Surveillance—United States, 2011]. MMWR 2012;61(No. SS-66104):[1-168]). Available at: http://www.cdc.gov/mmwr/preview/mmwrhtml/ss6104a1.htm.

²⁵ Cynthia L. Ogden, PhD; Margaret D. Carroll, MSPH; Brian K. Kit, MD, MPH; Katherine M. Flegal, PhD. Prevalence of Childhood and Adult Obesity in the United States, 2011-2012.JAMA. February 26, 2014; Vol 311, No. 8. Available at: http://www.jamanetwork.com/.

²⁶ Eric A. Finkelstein, Justin G. Trogdon, Joel W. Cohen and William Dietz. Annual Medical Spending Attributable to Obesity: Payer- and Service-Specific Estimates.Health Affairs, 28, no.5 (2009):w822-w831 (published online July 27, 2009; 10.1377/hlthaff.28.5.w822). Available at: http://content.healthaffairs.org/content/28/5/w822.full.pdf+html?sid=98ee0a7a-07da-4e7a-8545-a1930789d9c6.

²⁷ Reedy J, Krebs-Smith SM. Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States.Journal of the American Dietetic Association, Volume 110, Issue 10, Pages 1477-1484, October 2010. Available at: http://www.ncbi.nlm.nih.gov/pubmed/20869486.

²⁸ Institute of Medicine of the National Academies. Sodium Intake in Populations: Assessment of Evidence. Report Brief, May 14, 2014.

²⁹ Institute of Medicine of the National Academies. Improving Food Safety Through a One Health Approach. Workshop Summary, September 10, 2012.

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³⁰ United States Census Bureau. The 2012 Statistical Abstract. Health & Nutrition: Food Consumption and Nutrition. Table 217. Per Capita Consumption of Major Food Commodities: 1980 to 2009.

³¹ United States Census Bureau. The 2012 Statistical Abstract. Health & Nutrition: Food Consumption and Nutrition. Table 214. Households and Persons Having Problems with Access to Food: 2005 to 2009. Available at: https://www.census.gov/library/publications/2011/compendia/statab/131ed/health-nutrition.html.